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Vegetable Patty with ZUCCHINI Flavor

Vegetable Patty with ZUCCHINI Flavor

Prepared with vegetables (52%), it is tasty and simply delicious. It is ready to cook, versatile and ideal for many tasty recipes.

The light outer breadcrumbs, without being fried, give it a pleasant crunchiness, while its interior encloses a pleasantly soft heart.

The product is suitable for vegans and vegetarians, is soya- and gluten-free and is a source of protein from legumes such as chickpeas and peas.

Suitable for cooking in a frying pan (3 min.), in the oven (8 min.) or in an air fryer (10 min.).

Rich in Protein

Gluten Free

Soy Free

Ingredients:

Courgettes, Carrots, Potatoes, Onions

Net weight:
200 g
Image

Preparation:

8 min
180 °C
10 min
200 °C
1 min
700W
3 min

Ingredients:

Vegetables 52% (courgettes 20%, carrots, potatoes, onions,), chickpea flour, water, sunflower oil, split peas, potato starch, texturised pea protein, maize flour, flavourings, vegetable fibres, salt, spices (pepper, mint).

Nutritional values:

Values per 100g
Energy (kJ/kcal) 733/175 kJ/kcal
Fats 8 g
-- of which saturated fat 1,1 g
Carbohydrates 17 g
-- of which sugars 2,5 g
Protein 6,2 g
Fibers 5,1 g
Salt 1,0 g

True beauty lies in simplicity.
Our dishes are authentic, with no preservatives or tricks