Smaller (than Medallions) and ready-to-cook, they are made with vegetables (49%) and offer a sweet, natural carrot flavor.
They are not fried, but wrapped on the outside in a delicate breading that creates an irresistible golden crunch. The interior, soft and velvety, gives an enveloping soft feeling in every bite. They are perfect for a quick snack or as a tasty side dish.
The product is suitable for vegans and vegetarians, is soy- and gluten-free, and is a source of protein derived from legumes such as chickpeas and peas.
Suitable for cooking in a skillet (3'min.), oven (8'min.) or air fryer (10'min.).
