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Vegetable Patty with SPINACH Flavor

Vegetable Patty with SPINACH Flavor

Immediately ready to cook, with an intense spinach flavour. Made with 64% vegetables.

Wrapped on the outside in a delicate golden breadcrumbs, it reveals an incredibly soft heart on the inside.

Ideal for those who want a tasty, wholesome dish without sacrificing perfect texture.

The product is suitable for vegans and vegetarians, is soya- and gluten-free and is a source of protein from legumes such as chickpeas and peas.

Suitable for cooking in a frying pan (3‘min.), in the oven (6’min.) or in an air fryer (10'min.).

Rich in Protein

Gluten Free

Soy Free

Ingredients:

Spinach, Carrots, Potatoes, Onions.

Net weight:
200 g
Image

Preparation:

6 min
180°C
10 min
200°C
1 min
700W
3 min

Ingredients:

Vegetables 64% (Spinach 30% carrots, potatoes, onions), sunflower oil, hulled split peas, chickpea flour, textured pea protein, water, vegetable fiber, potato starch, corn flour, salt, flavorings, spices (garlic, pepper).

Nutritional values:

Values per 100g
Energy (kJ/kcal) 746/179 kJ/kcal
Fats 9,2 g
-- of which saturated fat 1,2 g
Carbohydrates 14,6 g
-- of which sugars 2,1 g
Protein 6,4 g
Fibers 5,9 g
Salt 1,2 g

True beauty lies in simplicity.
Our dishes are authentic, with no preservatives or tricks