Made with vegetables (52%), tasty and genuine, with the delicate and unmistakable taste of carrots.
Coated in a light breadcrumb coating that gives it an irresistible crunchiness, without being fried, it has a crispy, golden exterior. On the inside, however, it retains a soft, palatable texture for a balanced and inviting taste experience.
The product is suitable for vegans and vegetarians, is soya- and gluten-free and is a source of protein from legumes such as chickpeas and peas.
Suitable for pan-frying (3‘min.), baking (8’min.) or air-frying (10'min.).
