stick etna vegano fonte di proteine made in italy


Sticks of fresh vegetables with natural flavors, a healthy and tasty protein meal, characterized by a taste of porcini mushrooms and a light breading that guarantees the the crispy cooking, but the product is not fried.

The product is soya free and gluten free, a source of protein coming from legumes such as chickpeas, lentils and peas.

The production process consists in low temperature cooking and the packaging takes place in a clean room with a modified atmosphere.

The packaging is totally recyclable and in single material, the tray can be used directly in the microwave.

stick pronti alle verdure e legumi senza soia e glutine Natus food
Stick pronto da cuocere a base vegetale con proteine di ceci piselli al gusto di funghi porcini

Natus Food srl

P.IVA 03799140128



Sede operativa: via Alda Merini
20003 Casorezzo (MI) Italy
Sede legale: via Fratelli d’Italia, 5
21052 Busto Arsizio (VA) Italy


Call Us

tel. (+39) 02 80888272